Matti Foncha, Alejo Castro
Palpa, Volcan Azul
Nicaragua, Costa Rica, Cameroon
Typica, Catuai & Caturra, Bourbon
Washed & Natural
1200 -1700 meters
For every “DARK” batch our team selects an optimal selection of coffees from three different farms, for a perfect french roast blend. We also work directly with all the farms and source select coffees for this particular blend. The focus is to create a perfect dark blend, that has you dreaming about your cup of coffee the next morning.